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- Nov 15, 2013
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Yh but they get soggyish when they're squished against everything and covered in sauce lolNeed to be crispy for the crunch in the wrap.
Yh but they get soggyish when they're squished against everything and covered in sauce lolNeed to be crispy for the crunch in the wrap.
We can so many polls on chips...Best chips ???? Kfc, oporto, red rooster???? Local fish and chips??
No. But I want it now.Has anyone ever had cinnamon sugar sweet potato chips?!
It's worth it bro, if you don't like them I'll give you double your money back lolFuck ya, I have to drive 50 minutes nowView attachment 54702
The proper chip shops rip a hole in the bagCrispy is obviously best. But the occasional soggy chip is good especially if it has absorbed all the lovely juices of the steak.
Usually soggy chips are due to crap takeaway. Like if you get fish and chips and wrap it tight. That stews the chips and turns them soggy. Real fish and chip shops leave the bag open to let the steam breath.
I'm a weird ****, love potatoes, can't stand sweet potatoes.Has anyone ever had cinnamon sugar sweet potato chips?!
They also come with a vanilla sauce so it looks kinda sus on the plate.No. But I want it now.
Homemade thick Greek chips the way to goChips should be crispy and covered in chicken salt.
They should only be soggy if smothered in gravy.
Also nothing beats homemade thick cut chips.
Yh that's fucked, how can you not like sweet potatoI'm a weird ****, love potatoes, can't stand sweet potatoes.
To make it more weird, love potatoes and pumpkin but the sweet potato was made when a potato fkd a pumpkin lolYh that's fucked, how can you not like sweet potato
Love hash browns but potato gems are king.A nice crispy hash brown goes down well also.
Fair call good gravy on occasion goes alright, someone else mentioned eating them still wrapped in the butcher paper, they aren't real soggy but sort of steamed and their good like that on a cold day.Crispy, but i don't mind them soggy and soaked in gravy on occasions..
Yes they get hoovered down by my 2 boys and myself, the misus shaking her head.Love hash browns but potato gems are king.
You can load them up with cheese sauce, bacon bits and spring onions.
No chicken salt = FAIL!Old fashioned wrapped bag of chips with salt and heaps of vinegar.
A bucket of crinkle cut chips covered in Tom sauce at the footy or ECCA.
Loaded chips with bacon and cheese at Lone Star Steak House and Saloon
Crispy chips and potato scallops from the CO Op at San Remo Phillip Island or any good Greek run Greasy Joes.